December 2016

A Shortcut for Your Next Summer BBQ


With summer coming, its likely you’ll be entertaining, hosting a cookout with friends, or just spending quality time with your family over a delicious meal.  Having guests over for dinner or throwing a party can take a lot of preparation so here’s the guy who can help you…Mark Seigel from Gold Coast Gourmet! His personalized service delivers fresh meat, fish and ready-to-cook entrees and hors d’oeuvres right to your home.

Their menu features an array of prime meats and high-quality seafood available at wholesale prices.  From filet mignon to sushi-grade tuna, they have something for everyone’s taste.  There is even a newly added selection of hors d’ouvres including mini quiches and bacon-wrapped scallops.  For an asian-inspired meal, try the spring rolls, dumplings and teriyaki-marinated london broil or chicken tempura.  Or, upgrade your classic American summer BBQ with their Kobe Beef burgers. Some of my favorites include the baby back ribs that are pre-cooked and marinated, and the large jumbo shrimp cocktail.

No matter what kind of event you’re planning this summer or any time of year, Mark really cares about providing excellent service to his clients and will work with you to create your custom order. Gold Coast Gourmet has been in business for over 20 years and delivers to the Hamptons, Long Island, Westchester, New Jersey and Connecticut, and can ship all over the country.

For more information and full menu, contact Mark Seigel at Gold Coast Gourmet.
(516) 526-9667
Gcg108@Verizon.net


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